Klassos sauces
Klassos sauces Krater’s Klassos sauces are made for master bakers and confectioners who
Cold Jellies
Cold Jellies Krater’s cold jellies are for master bakers and confectioners who want
Warm Jellies
Warm Jellies Krater’s warm jelly varieties can be used in all pastry products,
Fruit Fillings
Fruit Fillings Krater’s fruit fillings offer distinctive solutions to master bakers and confectioners
Cream Fillings
Cream Fillings Krater’s cream fillings offer distinctive solutions to master bakers and confectioners
Cocoa Sponge Cake Mix
Cocoa Sponge Cake Mix Kraft’s sponge cake mixes help master bakers and confectioners
Leavening Agent
Leavening Agent Krater’s leavening agent helps master bakers and confectioners bake delicious and
Cake Improver
Cake Improver Krater’s cake improver helps master bakers and confectioners bake more spongy
Toffee Caramel Filling
Toffee Caramel Filling Krater’s premium quality delicious toffee caramel filling gives superb caramel
Klara Gelling Agent
Klara Gelling Agent Klara Gelling Agent for Fruit Juices prevents frozen fruits to
Profiterole Sauce
Profiterole Sauce Krater’s profiterole sauce is for master bakers and confectioners who want
Doromiks Crème Patissière
Doromiks Crème Patissière Krater’s Cream Patisserie (pastry cream) mixes produced by under the