Couverture Chocolate

Thanks to its perfect structure, and easy melting and homogeneity features, it provides ease of use for scraping, grating and coating, and is ideal for making chocolate and all chocolate creams and sauces. Krater’s Extra Dark, Dark, Milk and White Couverture Chocolates are glossy, and have a great taste to add flavour to your products.

Morbi vitae purus dictum, ultrices tellus in, gravida lectus.

Varieties

  • White Chocolate Couverture

  • Milk Chocolate Couverture

  • Dark Chocolate Couverture

  • Extra Dark Chocolate Couverture

Packing

  • 10 X 2.5kg foil

Pastry Products
Ice Cream Master
Chocolate Range